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HALLO!

We are an international family away from home, equipping our students with hospitality competencies and continuous growth mindset development. We motivate, support and nurture our students: Inspire. Thrive. Influence. 

OUR PROGRAMMES

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Event Management

Event management training is an essential part of hospitality education, as it equips students with the skills needed to plan, organise, and execute successful events. From conferences and weddings to corporate functions and festivals, hospitality professionals play a key role in creating memorable guest experiences.

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F&B Professional training

Food and Beverage (F&B) training is a structured program designed to equip students and aspiring hospitality professionals with the knowledge, skills, and professional attitudes required in restaurant, catering, and hotel operations. The training covers essential areas such as customer service, food and beverage service techniques, hygiene and safety standards, communication skills, and workplace professionalism.

Internship training

Internship training is a vital part of a hospitality student's learning journey. It provides valuable hands-on experience in real workplace environments, allowing students to apply the knowledge and skills gained in the classroom.

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Personal Branding

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Personal branding workshops are interactive learning sessions designed to help individuals identify, develop, and communicate their unique value, strengths, and professional identity. Through practical exercises, self-reflection, and strategic guidance

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Campus Address:

Kantonsstrasse 85,
6353 Weggis,
Switzerland

Telephone:

+41 41 391 07 07

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